Just like my mom used to make. It's even better the next day! The best thing is that it's so easy to make and you can switch up the ingredients to what you already have on hand.
Broccoli, Chicken, & Rice Casserole
2 cans of condensed soup (cream of chicken, mushroom, etc)
2-3 boneless chicken breasts cut up
2 cups uncooked rice
half of an onion - chopped
salt and pepper
8 oz. of shredded cheese
2 cups of broccoli
Preheat oven to 350 degrees. Cook the rice (I used our rice cooker). Season chicken with S & P. Pan saute chicken breasts in butter or olive oil on medium heat, 3 mins on each side. Add onions during the last 3 mins. Cook broccoli (I used the frozen steamer pack and steamed it in it's bag in the microwave). Mix the rice, chicken, onions, broccoli, cheese, and some salt and pepper to taste in a 9x9 or 13x9 pan. Bake for 30 mins!
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